April 2024 New Releases
Love to host but short on time? So many of us enjoy having friends over for dinner, but too often social occasions turn into fussy affairs, leaving you frazzled even before the first guest arrives. This book offers a hassle-free approach to entertaining, championing simplicity over showiness. From quick post-work...
To eat—and cook—like a Niçoise involves snacks and sandwiches you can enjoy on the go (socca and pan bagnat), tender stuffed vegetables (petit farcis), slow-simmered meat stews (beef daube), and vivid fruit desserts. This southern French cuisine is among the healthiest in the world, relying on classic Mediterranean ingredients like olive oil, fresh...
Bringing together over 100 mouth-watering recipes inspired by Michelle’s heritage, Modern Sourdough expands our understanding of this ancient baking technique. Featuring a step-by-step guide to making a sourdough starter, as well as methods for folding, shaping, scoring and baking, it demonstrates how you too can make Margot signature loaves, as well as naturally-leavened pizzas, challah, focaccia,...
Inspired by her mamma Livia’s cherished recipes, Paola presents 60 delicious dishes that celebrate the best of Italian home cooking. From soups and appetizers to main courses, sides, desserts, pickles, and preserves, this book is a treasure trove of traditional and contemporary Italian dishes made with love and care.Complete with...
Before hummus was available in every grocery store—before shakshuka was a dish on every brunch menu—Joan Nathan taught home cooks how and why they should make these now-beloved staples themselves. Here, in her most personal book yet, the beloved authority on global Jewish cuisine uses recipes looks back at her...
The New Asian Cooking is bolder and more assertive, less fussy and more casual. With these easy-to-shop-for, quick-to-cook recipes, you can try—and will fall in love with—this trending style right in your own kitchen.Heaped on big plates, Sichuan beef and broccoli and Indian chicken tikka masala are timeless comfort foods,...
Step into the magical and delicious world of chef Mauro Colagreco’s Mirazur, the three-Michelin–starred restaurant situated along the French Riviera at the foot of the mountains and overlooking the sea. Colagreco’s much-lauded cuisine takes its inspiration from the natural world and the terroir surrounding Mirazur; his personal garden, which brims with...
Spinning off of Bodrug's wildly popular Scrappy Cooking social media series, the cookbook is packed with over 150+ whole-food, plant-based recipes that show the reader how to make the most of the food they have in their fridge and pantry with easy and approachable vegan recipes anyone can make. Transform radish tops into...
The Breakfast of China is a cookbook exploring the huge variety of dishes 1.4 billion people eat every morning. Recipes for buns, soups, noodles, and dumplings, delicious any time of day, have been expertly adapted for the home kitchen by SymmetryBreakfast creator, Michael Zee.Breakfast in China is an important affair. At...
A manifesto…[and] a positive spin on the future of mezcal.” —Florence Fabricant, New York TimesThe agave plant was never destined to become tasteless, cheap tequila. All tequilas are mezcals; all mezcals are made from agaves; and every bottle of mezcal is the remarkable result of collaborations among agave entrepreneurs, botanists, distillers,...
Celebrated food writer Ginette Mathiot, author of Je sais cuisiner (the best-selling home-cooking book in France for over 90 years), taught three generations of French families how to cook. In this elegant cloth-covered new collection of tried-and-tested accessible recipes, complete with two ribbon markers, more than 170 of the finest French dishes...
Spanish cooks have trusted and relied on this traditional home-cooking companion ever since it was first published over 40 years ago, with millions of copies sold to date. True to its original title (1080 recetas de cocina) it contains a comprehensive collection of 1,080 authentic Spanish recipes, covering everything from...
Love lasagne? Why not try 60 ultra-tasty dishes that all use simple but clever layering techniques to create a new way to present family favorites.Between these sheets you'll find lots of familiar dishes inventively layered with poppadoms, ribboned vegetable, tortilla wraps, pancakes or pasta to contract beautifully simple midweek suppers...
What’s for dinner? It’s a question we ask ourselves most nights—pressed for time or groceries, searching through the fridge for inspiration. Dinner can be a time to unwind and connect with family or friends, but it can also feel like a chore. Recipe developer and cookbook author Yasmin Fahr gets it,...
At DOOR73, Brazilian-Italian star chef Marcelo Ballardin and his Greek right-hand man Eric Ivanidis welcome you into their cosmopolitan kitchen for a journey of flavors in 70 sharing dishes. Be surprised by contemporary interpretations of classics such as vitello tonnato, patatas bravas or hamachi, with chef Ivanidis incorporating influences from...
Venice Open Market 1000 piece puzzle transports us to the city’s green market featuring the bounty from the Italian countryside, the day’s fresh catch and fresh cut flowers. The City of Water’s famous architecture and the Grand Canal with its gondolas and charismatic gondoliers are illustrated in a fresh summer...
Around the world, rooftops are turning green. The meticulous artwork of Anisa Makhoul celebrates the rise of the urban gardener. High above the noise of bustling city streets, find some peace with this image of growth and nurturing. Our 1,000-piece jigsaw puzzles are thoughtfully commissioned and beautifully designed to offer...
Shiitake, Red Amanita, Oyster... These are but a handful of fascinating fungi you’ll find as you piece together this Mushroom Rainbow 1000 Piece Puzzle, illustrated by Kelsey Oseid. If the challenge of completing this piece-by-piece isn’t enough, we invite you to get familiar with each variety and see if you...
One of our popular narrative extensions: Another perspective on our English Cottage Puzzle—its hedgerows are woven with lovely British fauna created by artist Victoria Ball. Completed puzzle is 23 inches x 23 inches. Includes full-color insert for reference. Sustainably Sourced: Made with recycled board and printed on FSC®-certified paper using...
Yet another exhilirant addition to Piece and Love's "English Cottage" series, Victoria Ball explores the lively bustle of a rural village green market. Completed puzzle is 23 inches x 23 inches. Includes full-color insert for reference. Sustainably Sourced: Made with recycled board and printed on FSC®-certified paper using vegetable-based inks....
Set your eyes on this cozy Blue Kitchen brimming with life, as you undertake the challenge of a 1000 Piece Puzzle you’ll want to frame on completion. This vibrant artwork, illustrated by Victoria Ball, features so much to love. From the enviable interior design to the freshly picked vegetables straight...
Beach Umbrellas 1000 piece puzzle gives an artistic nod to the graphic travel posters of an earlier time. This puzzle scene embodies a perfect seaside holiday: you can almost feel the sand between your toes and smell the ocean air. Details include colorful beach umbrellas, a green countryside, water activities...
The latest addition to our popular “Alchemist Series” that explores the world of a mysterious and intrepid woman. The Alchemist’s Kitchen is filled with magical gadgets and potion making ingredients. This puzzle is also an addition to the Piece & Love “Kitchen Series.” Full of meticulous curiosities, this brilliant and...