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Upcoming Events
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Polina Chesnakova: Baking Break: Pie Workshop
Demo style class with some hands-on components. Includes generous pie samples and tea. Whether you're new to pie making or just want to freshen up your skills before embarking on holiday baking, baker and food writer Polina…
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Refugee Women’s Alliance: Author Talk: Recipes for Refuge: Culinary Journeys to America
Recipes for Refuge is a delicious and unique collection offering readers an experience that transcends mere cookery. These are the recipes that are passed down from mother to daughter, father to son, recipes that connect these…
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: Fika Friday: November 15th
Join us for Fika Friday, a free community event to help us take a collective break! Fika is the Swedish custom of taking a moment in the afternoon to enjoy something to drink and a treat, and we are excited to make it a tradition…
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Kit & Jesse Schumann: Cooking Class: Baking Rye Bread with Sea Wolf Bakers
These classes are very popular, so please check your schedule carefully before registering. Once you've booked this class, the sale is final (no transfers or refunds). Book Larder is thrilled to be partnering with Sea Wolf…
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