In The News
Upcoming Events
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Kit & Jesse Schumann: Cooking Class: Sourdough 101 with Sea Wolf Bakers
These classes are very popular, so please check your schedule carefully before registering. Once you've booked this class, the sale is final (no refunds or transfers). Thinking of baking sourdough, but fearful of making a starter?…
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Amanda Coba: Lunch Break Cooking Class: September 23rd
Looking for a delicious, out-of-the-ordinary way to spend the noon hour? Join us for our lunch-break cooking class series! Our culinary director Amanda Coba will prepare a seasonally-inspired lunch inspired from Honey & Co. at…
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Aran Goyoaga: Author Talk: Cannelle et Vanille
As a cook, food stylist, and photographer, Aran Goyoaga has earned fans around the globe who flock to her Instagram feed not only for delicious photos of food, but also for glimpses into her life. In this new book, Aran invites us…
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Kaitlin Benjamin: Cooking Class: Flaky Dough-Quiche and Sweet Galette
Hands on class. Includes dinner. Is there any more delicious way to enjoy the season's best vegetables and fruit than wrapped in buttery pastry? If you want to be able to enjoy a perfectly flaky and seasonal meal for breakfast,…
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