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Kit and Jesse Schumann: Cooking Class: Baking Rye Bread with Sea Wolf Bakers
These classes are very popular, so please check your schedule carefully before registering. Once you've booked this class, the sale is final. Book Larder is thrilled to be partnering with Sea Wolf Bakers as they share the secrets…
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Kankana Saxena: Author Talk: Taste of Eastern India
Kankana Saxena captures the wealth of intoxicating dishes and depths of favor that are fundamental to the Bengali community with savory stews, fragrant rice dishes, zesty spice blends and iconic street foods. Each recipe preserves…
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Kit & Jesse Schumann: Cooking Class: Sourdough 101 with Sea Wolf Bakers
These classes are very popular, so please check your schedule carefully before registering. Once you've booked this class, the sale is final. Thinking of baking sourdough, but fearful of making a starter? Have sourdough loaves…
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Kurt Timmermeister: Cooking Class: Farm Food Dinner
Demonstration style class with some hands on participation. Includes dinner. Join farmer, author, and cook Kurt Timmermeister as he brings his book Farm Food: Fall & Winter to life. Kurt will share stories of life on his Vashon…
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