Demo style class. Includes dinner.
Join Caroline Wright, local cookbook author with a profound love of soup, as she teaches some of her favorite hearty plant-based stews that will keep you warm and full through the rainy winter. Her recipes for the dinner include: roasted tomato and quinoa soup, pumpkin-coconut soup with curry leaves, split pea with roasted kale; Sea Wolf sourdough.
Class is limited to 12 students. Please note that class reservations are non-refundable.