4252 Fremont Ave N, Seattle (206) 397-4271 Hours: M–F: 11am–6pm Sat: 11am–5pm Sun: 12pm–4pm
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Nancy Leson

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Nancy Leson:
Cooking Class: Chinese Dumplings and Beyond!

Hands-on class. Includes dinner.

KNKX food commentator Nancy Leson is convinced that a pantry full of Asian condiments, canned goods, dried noodles and other staples is a sure way to travel without a passport. She’ll offer a world of advice on making her favorite boiled dumplings, and chat about Greater Seattle’s many Asian restaurants. Get ready to roll!

Menu includes: handmade pork and shrimp jiao-zi, including dumpling dough, plus hand-cut stir-fried noodles. You’ll go home with a rolling pin and Nancy’s homemade chili oil.

Class is limited to 10 students. Please note that class reservations are non-refundable.

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  1. Come by in person

    4252 Fremont Ave N
    Seattle, Washington, 98103

    You can visit us 7 days-a-week.

    Monday–Friday: 11am–6pm
    Saturday: 11am–5pm
    Sunday: 12pm–4pm

  2. Be in touch

    Get us on the phone at (206) 397-4271

    or email us at info@booklarder.com

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