We're thrilled to welcome Deborah Madison back to our kitchen to celebrate her latest book, In My Kitchen. In this cookbook, Deborah shares 100 beloved and innovative recipes from her vast repertoire, all pared down to the key ingredients needed to achieve delicious, nuanced flavor, with simplified preparations.
Join us as Deborah chats with local author Amy Pennington about her love of vegetables and the inspiration behind her new book. And of course she'll sign copies of In My Kitchen, and we'll have something from the book for you to try
Event is free with book purchase; $5 without. Please note that Deborah will sign copies of "In My Kitchen" purchased at Book Larder.