We're thrilled to partner with Renee Erickson and the team at Bar Melusine to welcome Top Chef judge Gail Simmons to Seattle as we celebrate her new cookbook, Bringing It Home. In Bringing it Home, Gail shares her best recipes and food experiences. From her travels, exploring global flavors and keeping detailed diaries, to her Top Chef culinary adventures with the world's most notable chefs, she is always asking: "How can I bring this dish home to my own kitchen?" Her goal is to make fabulous recipes using accessible ingredients and smart, simple cooking techniques for successful family meals and easy entertaining.
Bar Melusine Chef Bobby Palmquist will craft a casual, family-style menu inspired by Bringing It Home. You'll enjoy 3 courses with wine, and get to meet the delightful Gail (and maybe she and Renee will share a little gossip from Renee's stint as a Top Chef guest judge last season...) Plus, you'll take home a signed copy of Bringing It Home, sure to inspire many family meals in your own kitchen.
Note: We're doing 2 seatings, at 5:30 and 8:30, so be sure to choose one when you check out!
Reservation includes dinner, wine, gratuity, and a signed copy of the $35 book. Please note that reservations are non-refundable.