4252 Fremont Ave N, Seattle (206) 397-4271 Hours: M–F: 11am–6pm Sat: 11am–5pm Sun: 12pm–4pm
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Annemarie Ahearn

Full_Moon_Suppers_at_Salt_Water_Farm.png Includes book!
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Annemarie Ahearn:
Author Dinner at The Corson Building—Full Moon Suppers at Salt Water Farm

at The Corson Building

Each year, Maine's Salt Water Farm invites guests to magical, seasonal suppers where dear friends gather around the table to celebrate the bounty that the land and sea provide.  Salt Water Farm founder Annemarie Ahearn shares the menus for these dinners in her brand new cookbook, Full Moon Suppers at Salt Water Farm, and her friends at The Corson Building are crafting an evening to bring some of that magic to Seattle.  We're just so glad we get to be there with the books! 

Join us as chef Emily Dann creates a 5-course dinner, inspired by the seasons and the menus of Salt Water Farm.  You'll enjoy this family style meal with wine in the gorgeous, urban-garden setting of The Corson Building.  And you'll get to take home a signed copy of the book.

Reservation includes 5-course dinner, wine, gratuity, and a signed copy of the $35 book. Please note that reservations are non-refundable.

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