4252 Fremont Ave N, Seattle (206) 397-4271 Open by appointment only

Books for Pre-Order

Our Collection


Schedule an in-person shopping appointment at our store

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Gift Certificates
  1. es.jpg Pre-Order

    Tomatoes

    Julia Rutland

  2. oot.jpg Pre-Order

    Root

    Rob Howell

  3. how_to_grill_vegetables.jpg Pre-Order

    How to Grill Vegetables

    Steven Raichlen

  4. the_chefs_garden.jpg Pre-Order

    The Chef's Garden

    Farmer Lee Jones

  5. vegetable_simple.jpg

    Vegetable Simple

    Eric Ripert

  6. herb.jpg

    Herb: A Cook’s Companion

    Mark Diacono

  7. to_asia_with_love.jpg Signed!

    To Asia, with Love

    Hetty McKinnon

  8. eat_plants_be_happy.jpg

    Eat Plants, Be Happy

    Caroline Griffiths, Vicki Valsamis

  9. root_stem_leaf_flower.jpg

    Root, Stem, Leaf, Flower BACKORDERED

    Gill Meller

  10. One_pot_pan_planet.jpg

    One: Pot, Pan, Planet

    Anna Jones

  11. tiny_victory_gardens.jpg

    Tiny Victory Gardens

    Acadia Tucker, Emily Castle

  12. great_british_vegan.jpg

    Great British Vegan

    Aimee Ryan

  13. Vegetables.jpg

    Vegetables

    FERRANDI Paris

  14. scandinavian_green.jpg

    Scandinavian Green

    Trine Hahnemann

  15. the_ultimate_guide_to_vegetable_side_dishes.jpg

    The Ultimate Guide to Vegetable Side Dishes

    Rebecca Lindamood

  16. local_dirt.jpg

    Local Dirt

    Andrea Bemis

  17. ottolenghi_flavor.jpg Signed!

    Ottolenghi Flavor

    Yotam Ottolenghi, Ixta Belfrage

  18. The_Decadent_Vegetable_Cookbook.jpg

    The Decadent Vegetable Cookbook

    Cider Mill Press

  19. how_to_grow_your_dinner_without_leaving_the_house.jpg

    How to Grow Your Dinner: Without Leaving the House

    Claire Ratinon

  20. Part-time_Vegetarians_Year.jpg

    The Part-Time Vegetarian's Year

    Nicola Graimes

  21. oregan_farm_table_cookbook.jpg

    The Oregon Farm Table Cookbook

    Karista Bennett

  22. Community_Hetty_McKinnon.jpg Signed!

    Community

    Hetty McKinnon

  23. the_ultimate_guide_to_preserving_vegetables.jpg

    The Ultimate Guide to Preserving Vegetables

    Angi Schneider

  24. salad_party.jpg

    Salad Party

    Kristy Mucci

  25. charred.jpg

    Charred

    Genevieve Taylor

  26. eat_your_greens.jpg

    Eat Your Greens!

    Anette Dieng, Ingela Persson

  27. the_no-waste_vegetable_cookbook.jpg

    The No-Waste Vegetable Cookbook

    Linda Ly

  28. fire_smoke_green.jpg

    Fire, Smoke, Green

    Martin Nordin

  29. superfood_slaw.jpg

    Superfood Slaw

    Jill Greenwood

  30. week_light.jpg

    Week Light

    Donna Hay

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How To Visit

Map of Book Larder's location
  1. Come by in person

    4252 Fremont Ave N
    Seattle, Washington, 98103

    By appointment only

  2. Be in touch

    Get us on the phone at (206) 397-4271

    or email us at info@booklarder.com

    We’d love to hear from you.

  3. Follow Book Larder

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