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Tomatoes

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Tomatoes: 50 Tried & True Recipes

2021 Adventure Publications

by

This book is currently available for pre-order, and will be ready for shipping and instore pikcup after May 25th 2021.

This tomato-themed cookbook features 50 recipes complemented by full-color photographs of each dish.

Easy to grow and delicious to eat, tomatoes can be enjoyed raw and are commonly cooked in recipes. Ranging from the size of a grape to that of a softball, tomatoes provide a sweet, tangy flavor, perfect for salads, appetizers, beverages, pasta, and more. Tomatoes is a cookbook by Julia Rutland that features 50 easy recipes geared for busy cooks who enjoy great flavor. The author is a professional writer, recipe developer, recipe tester, food stylist, and television/media demonstrator, so you can be certain that every recipe is a crowd-pleaser! The book’s full-color photography adds to the enjoyment of cooking. Plus, an entire chapter is devoted to growing tomatoes in your own plot or container garden—with expert tips from a master gardener. Julia further provides plenty of useful information on buying tomatoes and a rundown of the different types available.

People love tomatoes because they flavor so many of our favorite dishes: pizza, salsa, spaghetti, BLTs—and, of course, the Bloody Mary. Add Tomatoes to your cookbook collection, and savor this wonderful variety of delectable dishes.

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