4252 Fremont Ave N, Seattle (206) 397-4271 Open by appointment only
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The Book of Pie

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The Book of Pie: Over 100 Recipes, from Savory Fillings to Flaky Crusts

2020 Cider Mill Press

by

This book is currently available for pre-order and will be ready for shipping and instore pickup after October 6th 2020.

Get a crash-course in the history of one of the most popular dishes of all time with The Book of Pie.

Get a crash-course in the history of one of the most popular dishes of all time with The Book of Pie. Follow the timeline of pie, from the first pies to those of the present, with eye-catching illustrations and mouth-watering recipes sure to please. From making a delicious crust to crafting a delectably sweet or mouthwateringly savory filling, you’ll be a pie master in no time with this handy cookbook. Each recipe is easy-to-follow, and with gluten-free options to choose from, you can enjoy pie (almost) guilt-free. This is the perfect gift for any pie lovers in your life.

Tagged: pie, baking

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