4252 Fremont Ave N, Seattle (206) 397-4271 Hours: M–F: 11am–6pm Sat: 11am–5pm Sun: 12pm–4pm
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Peddler Journal Issue 4

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Peddler Journal Issue 4 - Spring & Summer 2019

2019 Peddler

by

Peddler Issue 4 is the Grandma Issue. Our fourth issue is a celebration and exploration of grandma - her life, struggles, relationships, wisdom and, most of her, the lingering legacy of her food. The grandma issue is beautifully produced, with largely film photography from our talented team of contributors from around the world. This issue also includes a special section audio-visual story called Grandmas of New York. 

About: Peddler is a recipe-driven journal documenting the in-between moments of food – from the ingredients, to the making, the eating, the sharing, and all the small moments in-between. Meal times are a mirror to our past, a symbol of our present and a gateway to our future. Behind every dish on our daily table, there are inherited histories, memories, ceremonies, rituals, cultures and traditions that are completely personal – and yet somehow universal. Peddler explores these multi-cultures of food, venturing near and far, and into the homes and kitchens of everyday cooks for their most personal rendition of family recipes and stories. Peddler is created by Hetty McKinnon, author of bestselling cookbooks Community and Neighborhood, and the owner of Arthur Street Kitchen. Peddler is a vegetarian, multi-cultural food journal created twice a year.

Tagged: food writing

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