4252 Fremont Ave N, Seattle (206) 397-4271 Hours: M–F: 11am–6pm Sat: 11am–5pm Sun: 12pm–4pm
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Para Llevar Issue 1: Gjusta

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Para Llevar Issue 1: Gjusta

2021 Para Llevar


PARA LLEVAR (for take away) is a magazine for everyone about people working in the service industry and their passions and aspirations. 

Issue 1 focuses on Gjusta. GJUSTA first-and-foremost is someone’s mother. She’s also someone’s sister and someone’s daughter and someone’s aunt, baking bread up in her village in Montenegro. Sister to Gjelina, what was originally supposed to simply be a commissary kitchen for the Abbot Kinney cornerstone has evolved into a magnet for creativity both in the kitchen and behind the counter. With a pioneer like Chef Travis Lett at her helm, it’s not hard to see why.

How To Visit

Map of Book Larder's location
  1. Come by in person

    4252 Fremont Ave N
    Seattle, Washington, 98103

    Monday–Friday: 11am–6pm
    Saturday: 11am–5pm
    Sunday: 12pm–4pm

  2. Be in touch

    Get us on the phone at (206) 397-4271

    or email us at info@booklarder.com

    We’d love to hear from you.

  3. Follow Book Larder

    Find us on Facebook. Get quick news at Twitter. Instagram with us for the pretty. And sign up for our Email Newsletter. Then you’ll be all set ✌️