4252 Fremont Ave N, Seattle (206) 397-4271 Open by appointment only
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Big Gay Ice Cream

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Big Gay Ice Cream

2015 Clarkson Potter

by

Welcome to Big Gay Ice Cream’s debut cookbook, a yearbook of ice cream accomplishments—all the recipes you need to create delicious frozen treats.

• New to making ice cream at home? Never fear—freshman year starts off simple with store-bought toppings and shopping lists for the home ice cream parlor.
• Sophomore year kicks it up a notch with tasty sauces and crunchy toppings.
• Junior year puts your new skills to work with shakes, floats, and sundaes inspired by some of Big Gay Ice Cream’s top-selling treats, including, of course, the Salty Pimp.
• In Senior year, get serious with outrageously delicious sorbets and ice cream recipes.

Along the way, you can enjoy Bryan and Doug’s stranger-than-fiction stories, cheeky humor, vibrant photography and illustrations, and plenty of culinary and celebrity cameos (including an introduction by Headmaster Anthony Bourdain).

Tagged: ice cream, dessert

How To Visit

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    4252 Fremont Ave N
    Seattle, Washington, 98103

    By appointment only

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    Get us on the phone at (206) 397-4271

    or email us at info@booklarder.com

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