Bake from Scratch: Volume Two
This collection of more than 600 recipes from Bake from Scratch magazine features endless inspiration and instruction for artisan baking from the comfort of your kitchen. From simple one-layer crumb cakes to decadent tarts and vibrant holiday wreath breads, find flavorful, stunning baked goods for every season and occasion. No matter your skill level, master a variety of baking techniques with dependable, easy-to-follow recipes. This cookbook is the go-to resource for home bakers.