A Treasury of Great Recipes
A classic early title in the American gourmet movement of the mid-60s. This first edition is in exceptional condition. The uncommon stiff mylar wraps show only slight chipping at the spine head and heel and some light rubbing overall. The book is a hardcover. The gilt-embossed padded vinyl boards are near to fine. The two ribbon bookmarks are clean, intact and unused. The text is exceptionally clean and bright. Two-color text with line drawings and color plates. Ampersand Press Inc., 1965.