4252 Fremont Ave N, Seattle (206) 397-4271 Hours: M–F: 11am–6pm Sat: 11am–5pm Sun: 12pm–4pm

Our Collection

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Gift Certificates
  1. Kachka.jpg Signed!


    Bonnie Frumkin Morales with Deena Prichep

  2. Modernist_Bread.png

    Modernist Bread

    Nathan Myhrvold and Francisco Migoya

  3. Sullivan_Street_Bakery.jpg Signed!

    The Sullivan Street Bakery Cookbook

    Jim Lahey

  4. Bollywood_Kitchen.jpg Signed!

    Bollywood Kitchen

    Sri Rao

  5. Lappart.jpg Signed!


    David Lebovitz

  6. Tapas_13.jpg

    Tapas Issue 13

    Andres Rodriguez, Editor in Chief

  7. Kitchen_Creativity.jpg

    Kitchen Creativity

    Karen Page

  8. Pok_Pok_drinking_food.jpg Signed!

    Pok Pok The Drinking Food of Thailand

    Andy Ricker, JJ Goode

  9. Autentico.jpg Signed!


    Rolando Beramendi with Rebekah Peppler

  10. Dining_In.jpg

    Dining In

    Alison Roman

  11. Bringing_it_Home.jpg Signed!

    Bringing It Home

    Gail Simmons

  12. Smitten_Kitchen_EveryDay.jpg

    Smitten Kitchen Every Day

    Deb Perelman

  13. kaukasis-9781681883038_lg.jpg


    Olia Hercules

  14. Dinner_In_an_Instant.jpg

    Dinner in an Instant

    Melissa Clark

  15. Best_Food_Writing_2017.jpg Signed!

    Best Food Writing 2017

    Holly Hughes, editor

  16. Meehans_Bartender_Manual.jpg Signed!

    Meehan’s Bartender Manual

    Jim Meehan

  17. Nigel_Slater_Christmas_Chronicles.jpg

    The Christmas Chronicles

    Nigel Slater

  18. Homegrown.jpg Signed!


    Matt Jennings

  19. Chef_and_the_Slow_Cooker.jpg

    The Chef and the Slow Cooker

    Hugh Acheson

  20. Istanbul_and_Beyond.jpg Signed!

    Istanbul and Beyond

    Robyn Eckhardt, David Hagerman

  21. Sioux_chefs_indigenous_kitchen.jpg

    The Sioux Chef’s Indigenous Kitchen

    Sean Sherman, Beth Dooley

  22. Cherry_bombe_the_cookbook.jpg Signed!

    Cherry Bombe: The Cookbook

    Kerry Diamond and Claudia Wu

  23. americackbk.jpg Signed!

    America: The Cookbook

    Gabrielle Langholtz

  24. Peddler_Issue_1.jpg

    Peddler Journal Issue 1

    Hetty McKinnon, Editor

  25. Sweet.jpg Signed!


    Yotam Ottolenghi, Helen Goh

  26. David_Tanis_Market_Cooking.jpg

    David Tanis Market Cooking

    David Tanis

  27. Myrtlewood.jpg Signed!

    The Myrtlewood Cookbook

    Andrew Barton and Peter Schweitzer

  28. Farm_Food_Fall__Winter.jpg

    Farm Food Volume 1

    Kurt Timmermeister

  29. Federal_Donut.jpg Signed!

    Federal Donuts

    Michael Solomonov, Steven Cook, Tom Henneman, Bob Logue, Felicia D'Ambrosio

  30. My_RiceBowl.jpg Signed!

    My Rice Bowl

    Rachel Yang, Jess Thomson

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How To Visit

Map of Book Larder's location
  1. Come by in person

    4252 Fremont Ave N
    Seattle, Washington, 98103

    You can visit us 7 days-a-week.

    Monday–Friday: 11am–6pm
    Saturday: 11am–5pm
    Sunday: 12pm–4pm

  2. Be in touch

    Get us on the phone at (206) 397-4271

    or email us at info@booklarder.com

    We’d love to hear from you.

  3. Follow Book Larder

    Find us on Facebook. Get quick news at Twitter. Instagram with us for the pretty. And sign up for our Email Newsletter. Then you’ll be all set ✌️