4252 Fremont Ave N, Seattle (206) 397-4271 Hours: M–F: 11am–6pm Sat: 11am–5pm Sun: 12pm–4pm

Our Collection

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Gift Certificates
  1. From_the_oven_to_the_table.jpg

    From the Oven to the Table

    Diana Henry

  2. Butcher_and_Beast.jpg Signed!

    Butcher and Beast

    Angie Mar

  3. eaten_volume_6.png

    Eaten Magazine Vol. 6

    Emelyn Rude, Editor in Chief

  4. Cannelle_et_Vanille.jpg Signed!

    Cannelle et Vanille

    Aran Goyoaga

  5. Heirloom_sarah_owens.jpg Signed!


    Sarah Owens

  6. Whole_food_cooking_every_day.jpg Signed!

    Whole Food Cooking Every Day

    Amy Chaplin

  7. When_pies_fly.jpg Signed!

    When Pies Fly

    Cathy Barrow

  8. Apples.jpg Signed!


    James Rich

  9. Canal_house.jpg

    Canal House: Cook Something

    Melissa Hamilton and Christopher Hersheimer

  10. Sababa.jpg Signed!


    Adeena Sussman

  11. Two_Peas_and_their_pod.jpg Signed!

    Two Peas & Their Pod Cookbook

    Maria Lichty

  12. Salt__Time.jpg

    Salt & Time

    Alissa Timoshkina

  13. Kitchen_Table_2.jpg

    Kitchen Table Magazine Issue #2

    Brett Warnock, Editor-in-Chief

  14. East_meera_sodah.jpg


    Meera Sodha

  15. Fried_Rice.jpg Signed!

    Fried Rice

    Danielle Centoni

  16. one_more_croissant_for_the_road.jpg

    One More Croissant for the Road

    Felicity Cloake

  17. Little_Book_of_Jewish_Sweets.jpg Signed!

    Little Book of Jewish Sweets

    Leah Koenig

  18. dappled.jpg Signed!


    Nicole Rucker

  19. Honey_and_co_at_hoe.jpg

    Honey & Co. at Home

    Sarit Packer and Itamar Srulovich

  20. Ambrosia_Volume_6.jpg

    Ambrosia Volume 6: London

    Adam Goldberg, Editor in Chief

  21. Drift_8.jpg

    Drift Volume 8

    Adam Goldberg, Editor in Chief

  22. Cherry_Bombe_13.jpg

    Cherry Bombe Issue #13

    Kerry Diamond, Editorial Director

  23. Serious_Eater.jpg Signed!

    Serious Eater

    Ed Levine

  24. Every_Day_is_Saturday.jpg Signed!

    Every Day is Saturday

    Sarah Copeland

  25. Pok_pok_noodles.jpg Signed!

    Pok Pok Noodles

    Andy Ricker, JJ Goode

  26. Eat_Like_a_fish.jpg Signed!

    Eat Like a Fish

    Bren Smith

  27. just_peachy.jpg Signed!

    Just Peachy

    Belinda Smith-Sullivan

  28. good_company_issue_3.jpg

    Good Company Issue 3

    Grace Bonney, Editor

  29. Peached_tortilla.jpg Signed!

    The Peached Tortilla

    Eric Silverstein

  30. SteakandCake.jpg Signed!

    Steak and Cake

    Elizabeth Karmel

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How To Visit

Map of Book Larder's location
  1. Come by in person

    4252 Fremont Ave N
    Seattle, Washington, 98103

    You can visit us 7 days-a-week.

    Monday–Friday: 11am–6pm
    Saturday: 11am–5pm
    Sunday: 12pm–4pm

  2. Be in touch

    Get us on the phone at (206) 397-4271

    or email us at info@booklarder.com

    We’d love to hear from you.

  3. Follow Book Larder

    Find us on Facebook. Get quick news at Twitter. Instagram with us for the pretty. And sign up for our Email Newsletter. Then you’ll be all set ✌️