4252 Fremont Ave N, Seattle (206) 397-4271 Open by appointment only

Our Collection


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Gift Certificates
  1. Lebovitz.jpg

    My Paris Kitchen

    David Lebovitz

  2. okra.jpg

    Okra: A Savor the South Cookbook

    Virginia Willis

  3. Josey_Baker_Bread.jpg

    Josey Baker Bread: Get Baking - Make Awesome Bread - Share the Loaves

    Josey Baker

  4. Art_of_simple_food_ii.jpg

    The Art of Simple Food II

    Alice Waters

  5. Ricker.jpg

    Pok Pok: Food and Stories from the Streets, Homes, and Roadside Restaurants of Thailand

    Andy Ricker

  6. Ottolenghi.jpg

    Ottolenghi: The Cookbook

    Yotam Ottolenghi

  7. Katz.jpg

    The Art of Fermentation

    Sandor Ellix Katz

  8. Yes_CHef.jpg

    Yes, Chef:  A Memoir

    Marcus Samuelsson

  9. Plum_Makini_Howell.gif

    Plum: Gratifying Vegan Dishes

    Makini Howell

  10. drunken_botanist.jpg

    The Drunken Botanist

    Amy Stewart

  11. Dunlop.jpg

    Every Grain of Rice

    Fuchsia Dunlop

  12. Madison.jpg

    Vegetable Literacy

    Deborah Madison

  13. bread_hamelman.jpg

    Bread: A Baker's Book of Techniques and Recipes

    Jeffrey Hamelman

  14. Deb_Perelman.jpg

    The Smitten Kitchen Cookbook

    Deb Perelman

  15. jacques_pepin_new_complete_techniques.jpg

    Jacques Pépin New Complete Techniques (Revised)

    Jacques Pépin

  16. Jerusalem.jpg

    Jerusalem: A Cookbook

    Yotam Ottolenghi & Sami Tamimi

  17. gran_cocina_latina.jpg

    Gran Cocina Latina: The Food of Latin America

    Maricel E. Presilla

  18. flour_water_salt_yeast.jpg

    Flour Water Salt Yeast

    Ken Forkish

  19. sinfully_easy_delicious_desserts.jpg

    Sinfully Easy Delicious Desserts

    Alice Medrich

  20. back_in_the_day_bakery_cookbook.jpg

    The Back in the Day Bakery Cookbook

    Cheryl Day, Griffith Day

  21. Tender.jpg

    Tender

    Nigel Slater

  22. Plenty.jpg

    Plenty

    Yotam Ottolenghi

  23. tartine_bread.jpg

    Tartine Bread

    Chad Robertson

  24. fried_chicken_and_champagne.jpg Signed!

    Fried Chicken and Champagne

    Lisa Dupar

  25. rustic_fruit_desserts_jpg.jpg

    Rustic Fruit Desserts

    Cory Schrieber, Julie Richardson

  26. the_art_of_simple_food.jpg

    The Art of Simple Food

    Alice Waters

  27. Silver_palate.jpg

    The Silver Palate Cookbook

    Julee Rosso, Sheila Lukins

  28. Taste_of_country_cooking.jpg

    The Taste of Country Cooking

    Edna Lewis

  29. Spice_ana_sortun.jpg Signed!

    Spice

    Ana Sortun

  30. On_Food_and_COoking.jpg

    On Food and Cooking

    Harold McGee

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How To Visit

Map of Book Larder's location
  1. Come by in person

    4252 Fremont Ave N
    Seattle, Washington, 98103

    By appointment only

  2. Be in touch

    Get us on the phone at (206) 397-4271

    or email us at info@booklarder.com

    We’d love to hear from you.

  3. Follow Book Larder

    Find us on Facebook. Get quick news at Twitter. Instagram with us for the pretty. And sign up for our Email Newsletter. Then you’ll be all set ✌️