4252 Fremont Ave N, Seattle (206) 397-4271 Hours: M–F: 11am–6pm Sat: 11am–5pm Sun: 12pm–4pm

Books for Pre-Order

  1. Little_Book_of_Jewish_Sweets.jpg Signed!

    Little Book of Jewish Sweets

    Leah Koenig
  2. Two_Peas_and_their_pod.jpg Signed!

    Two Peas & Their Pod Cookbook

    Maria Lichty
  3. Heirloom_sarah_owens.jpg Signed!

    Heirloom

    Sarah Owens
  4. Cannelle_et_Vanille.jpg Signed!

    Cannelle et Vanille

    Aran Goyoaga
  5. Nothing_Fancy.jpg

    Nothing Fancy

    Alison Roman
  6. Last_Call.jpg Signed!

    Last Call

    Brad Thomas Parsons
  7. Food_Artisans_of_Japan.jpg Signed!

    Food Artisans of Japan

    Nancy Singleton Hachisu
  8. Simply_Real_Eating.jpg Signed!

    Simply Real Eating

    Sarah Adler

Our Collection

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Filter our collection:

Gift Certificates
  1. Ambrosia_Volume_6.jpg

    Ambrosia Volume 6: London

    Adam Goldberg, Editor in Chief
  2. Drift_8.jpg

    Drift Volume 8

    Adam Goldberg, Editor in Chief
  3. Pipette_3.jpg

    Pipette Magazine Issue 3

    Rachel Signer, Editor
  4. Cherry_Bombe_13.jpg

    Cherry Bombe Issue #13

    Kerry Diamond, Editorial Director
  5. Kyoto_journal_93.jpg

    Kyoto Journal Issue 93: Food

    Ken Rodgers, Managing Editor
  6. Eaten_Volume_5.jpg

    Eaten Magazine Vol. 5

    Emelyn Rude, Editor in Chief
  7. Every_Day_is_Saturday.jpg Signed!

    Every Day is Saturday

    Sarah Copeland
  8. greenfeast_spring_summer.jpg

    Greenfeast: Spring, Summer

    Nigel Slater
  9. Pok_pok_noodles.jpg Signed!

    Pok Pok Noodles

    Andy Ricker, JJ Goode
  10. Eat_Like_a_fish.jpg Signed!

    Eat Like a Fish

    Bren Smith
  11. just_peachy.jpg Signed!

    Just Peachy

    Belinda Smith-Sullivan
  12. good_company_issue_3.jpg

    Good Company Issue 3

    Grace Bonney, Editor
  13. Honest_mag_spring_19.png

    Honest Magazine: The Shore

    Shannon Douglas, Editor
  14. Peached_tortilla.jpg Signed!

    The Peached Tortilla

    Eric Silverstein
  15. Peddler_issue_4.jpg

    Peddler Journal Issue 4

    Hetty McKinnon, Editor
  16. SteakandCake.jpg Signed!

    Steak and Cake

    Elizabeth Karmel
  17. Salt__Strwa.jpg Signed!

    Salt & Straw Ice Cream Cookbook

    Tyler Malek, JJ Goode
  18. Big_Bottom_Biscuit.jpg Signed!

    The Big Bottom Biscuit

    Michael Volpatt
  19. Art_Culinaire_Issue_130.jpg

    Art Culinaire Issue 130

    Carol M. Newman, Editor in Chief
  20. Ruffage.jpg

    Ruffage

    Abra Berens
  21. Kitchen_Table_1.jpg

    Kitchen Table Magazine Issue #1

    Brett Warnock, Editor-in-Chief
  22. Plant_Power_Bowls.jpg Signed!

    Plant Power Bowls

    Sapana Chandra
  23. Let_Me_Feed_You.jpg Signed!

    Let Me Feed You

    Rosie Daykin
  24. hotbox.jpg Signed!

    Hotbox

    Matt Lee and Ted Lee
  25. Bar_Chef.jpeg Signed!

    Bar Chef

    Christiaan Rollich, Carolynn Carreño

  26. Family_Hetty_McKinnon.jpg Signed!

    Family

    Hetty McKinnon
  27. The_Newlywed_Table.jpg Signed!

    The Newlywed Table

    Maria Zizka
  28. Food_in_Jars_Kitchen.jpg Signed!

    The Food in Jars Kitchen

    Marisa McClellan
  29. Save_Me_the_Plums.jpg Signed!

    Save Me the Plums

    Ruth Reichl
  30. Dinner_Just_for_Two.jpg Signed!

    Dinner Just for Two

    Christina Lane

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How To Visit

Map of Book Larder's location

  1. Come by in person

    4252 Fremont Ave N
    Seattle, Washington, 98103

    You can visit us 7 days-a-week.

    Monday–Friday: 11am–6pm
    Saturday: 11am–5pm
    Sunday: 12pm–4pm

  2. Be in touch

    Get us on the phone at (206) 397-4271

    or email us at info@booklarder.com

    We’d love to hear from you.

  3. Follow Book Larder

    Find us on Facebook. Get quick news at Twitter. Instagram with us for the pretty. And sign up for our Email Newsletter. Then you’ll be all set ✌️