4252 Fremont Ave N, Seattle (206) 397-4271 Hours: M–F: 11am–6pm Sat: 11am–5pm Sun: 12pm–4pm

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  1. Kitchen_Table_1.jpg

    Kitchen Table Magazine Issue #1

    Brett Warnock, Editor-in-Chief

  2. Plant_Power_Bowls.jpg Signed!

    Plant Power Bowls

    Sapana Chandra

  3. hotbox.jpg Signed!

    Hotbox

    Matt Lee and Ted Lee

  4. Bar_Chef.jpeg Signed!

    Bar Chef

    Christiaan Rollich, Carolynn Carreño

  5. Family_Hetty_McKinnon.jpg Signed!

    Family

    Hetty McKinnon

  6. The_Newlywed_Table.jpg Signed!

    The Newlywed Table

    Maria Zizka

  7. Food_in_Jars_Kitchen.jpg Signed!

    The Food in Jars Kitchen

    Marisa McClellan

  8. Save_Me_the_Plums.jpg Signed!

    Save Me the Plums

    Ruth Reichl

  9. Dinner_Just_for_Two.jpg Signed!

    Dinner Just for Two

    Christina Lane

  10. Icing_on_the_cake.jpg Signed!

    Icing on the Cake

    Tessa Huff

  11. Whetstone_4.png

    Whetstone Magazine Volume 4

    Whetstone Magazine Volume

  12. Simple_Cake.jpg Signed!

    Simple Cake

    Odette Williams

  13. Husbands_that_cook.jpg Signed!

    Husbands That Cook

    Ryan Alvarez and Adam Merrin

  14. The_Italian_Table.jpg Signed!

    The Italian Table

    Elizabeth Minchilli

  15. Pipette_2.jpg

    Pipette Magazine Issue 2

    Rachel Signer, Editor

  16. nutrient_dense_kitchen.jpg Signed!

    The Nutrient-Dense Kitchen

    Mickey Trescott

  17. Dill_4.jpg

    Dill Magazine Issue 4

    Paula K. Burns, Editor

  18. Secrets_of_Great_Second_Meals.jpg Signed!

    Secrets of Great Second Meals

    Sara Dickerman

  19. Vietnamese_Food_Any_Day.jpg Signed!

    Vietnamese Food Any Day

    Andrea Nguyen

  20. New_Way_to_Food.jpg Signed!

    A New Way to Food

    Maggie Battista

  21. One_hour_dairy_free_cheese.jpg Signed!

    One-Hour Dairy-Free Cheese

    Claudia Lucero

  22. Growing_berries_and_fruit_trees_is_the_pacific_northwest.jpg Signed!

    Growing Berries and Fruit Trees in the Pacific Northwest

    Tara Austen Weaver

  23. Art_Culinaire_issue_129.jpg

    Art Culinaire 129

    Carol M. Newman, Editor in Chief

  24. Eaten_Volume_4.jpg

    Eaten Magazine Vol. 4

    Emelyn Rude, Editor in Chief

  25. Toothache_Issue_4.jpg

    Toothache Magazine Issue 4

    Nick Muncy, Editor

  26. Cherry_Bombe_12.jpg Signed!

    Cherry Bombe Issue #12

    Kerry Diamond, Editorial Director, & Claudia Wu, Creative Director

  27. comestible_8.jpg

    Comestible Issue 8

    Anna Brones

  28. Extra_Helpings.jpg Signed!

    Extra Helping

    Janet Reich Elsbach

  29. Searing_Inspiration.jpeg Signed!

    Searing Inspiration

    Susan Volland

  30. Art_Culinaire_issue_128.jpg

    Art Culinaire 128

    Carol M. Newman, Editor in Chief

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How To Visit

Map of Book Larder's location
  1. Come by in person

    4252 Fremont Ave N
    Seattle, Washington, 98103

    You can visit us 7 days-a-week.

    Monday–Friday: 11am–6pm
    Saturday: 11am–5pm
    Sunday: 12pm–4pm

  2. Be in touch

    Get us on the phone at (206) 397-4271

    or email us at info@booklarder.com

    We’d love to hear from you.

  3. Follow Book Larder

    Find us on Facebook. Get quick news at Twitter. Instagram with us for the pretty. And sign up for our Email Newsletter. Then you’ll be all set ✌️