We partner with some incredible local talents for our classes and some of our retail selections. In our ongoing Extended Family series, we want to showcase their work and provide a glimpse inside their personal story. Let’s start out with the basics, where are you from and what…
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We decided to kick-off fall with a Great Book Larder Bake-off! This time around, our theme was “Savory Bakes”, and our store smelled heavenly as our bakers set up their cheesy, spicy and even meaty creations. Our judges tasted 12 incredible treats and selected their favorites. Take a look at…
Read More »Ever wonder what people surrounded by cookbooks all day like to cook at home? Here are some dishes our staff cooked this summer: We’ve done a lot of baking this summer! Mira made the Lemon Blueberry Buckle from Rustic Fruit Desserts, Peach Cobbler from A Boat, A Whale, And A Walrus,…
Read More »We celebrated the end of summer and the beginning of our busy fall season with a staff pizza party! Our events chef extraordinaire, Amanda, has access to a gorgeous pizza oven where we gathered last week for an evening of the most delicious pizzas, some incredible salads and of…
Read More »We partner with some incredible local talents for our classes and some of our retail selections. In our ongoing Extended Family series, we want to showcase their work and provide a glimpse inside their personal story. Kit and Jesse started Sea Wolf in 2014, making their glorious breads around town until…
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