Can you believe we are half way through the year? 2018 has flown by so far, but not before some excellent cookbooks came out. Here are the top-10 best sellers of 2018:

10. Chinese Soul Food by Hsiao-Ching Chou

9. Buttermilk Graffiti by Edward Lee

8. Dining In by Alison Roman

7. The Campout Cookbook by Marnie Hanel and Jen Stevenson

6. Six Seasons by Joshua McFadden

5. How to Taste by Becky Selengut

4. Salt, Fat, Acid, Heat by Samin Nosrat

3. How to Eat a Peach by Diana Henry

2. My American Dream by Lydia Bastianich

1. At My Table by Nigella Lawson