Upcoming Events

  1. Cooking Class: Whole Fish Cooking
    $65.00
    May 27: 6:30-9pm

    Kyle Wisner: Cooking Class: Whole Fish Cooking

    Just in time for Copper River Salmon seaon, Culinary Director Kyle will reprise his wildly popular Whole Fish Cooking Class! Fish is one of the defining foods of the Pacific Northwest, and many of us want to up our fish-cooking game. Kyle will build your skills and help you… Read More & Register »
  2. Cooking Class: Date Night Cooking for Two
    $65.00
    May 29: 6:30-9pm

    Kyle Wisner: Cooking Class: Date Night Cooking for Two

    Join our Culinary Director, Chef Kyle Wisner, as he leads you through a menu built for 2 and shares tips about cooking for smaller groups, using leftovers, and making the most of your shopping trips.  The menu includes:  Pea salad with vines, radish, Parmigianino, and sunflower seeds, … Read More & Register »
  3. Cooking Class: Sourdough 101 with Sea Wolf Bakery
    $65.00
    May 31: 9:30am-12:30pm

    Jesse & Kit Schumann: Cooking Class: Sourdough 101 with Sea Wolf Bakery

    Thinking of baking sourdough, but fearful of making a starter? Have sourdough loaves that just don't seem to rise? Or just want to raise your bread-baking game? Then join us as we welcome Jesse & Kit Schumann, the team behind Sea Wolf Bakery, to our kitchen for Sourdough 101. … Read More & Register »
  4. Lunch Break Cooking Class 6/1
    $30.00
    June 1: Noon-1pm

    Kyle Wisner: Lunch Break Cooking Class 6/1

    Looking for a delicious, out-of-the-ordinary way to spend the noon hour? Then join us for our lunch-break cooking class series. Each week, our Culinary Director, Chef Kyle Wisner, will prepare a seasonally-inspired lunch for participants in an informal, 60-minute class. Kyle will demonstrate cooking fundamentals, talk about new and… Read More & Register »
  5. Cooking Class: Pizza Night
    $70.00
    June 3: 6:30-9pm

    Kyle Wisner: Cooking Class: Pizza Night

    Pizza is a family-loved dinner, but it doesn’t always have to be delivery. Chef Kyle will show you the easy steps to make great pizza at home. In this hands-on class, you will learn the tricks of how to make your own dough and sauce, and how to… Read More & Register »
  6. Cooking Class: Date Night Cooking - Summer!
    $65.00
    June 5: 6:30-9pm

    Kyle Wisner: Cooking Class: Date Night Cooking - Summer!

    Join our Culinary Director, Chef Kyle Wisner, as he leads you through a summer menu built for two and shares tips about cooking for smaller groups, using leftovers, and making the most of your shopping trips.   The menu includes: Grilled asparagus and onions with bellwether ricotta and… Read More & Register »
  7. Author Talk: The Homegrown Paleo Cookbook
    Free to all
    June 7: 4-5pm

    Diana Rodgers: Author Talk: The Homegrown Paleo Cookbook

    Seasonal, gluten-free, farm-to-table eating never tasted so good! On her farm in Massachusetts, nutritionist Diana Rodgers has found a way back to a healthy, active lifestyle with a focus on nutritious and delicious eating, raising animals, growing vegetables, and balancing work and play.  We're thrilled to welcome… Read More & Register »
  8. Author Talk at Town Hall Seattle: From Field to Fork
    $5.00
    June 8: 7:30pm
    at Town Hall Seattle

    Paul Thompson: Author Talk at Town Hall Seattle: From Field to Fork

    Will the growing local and organic food movements restore food ethics to our diets? Paul Thompson (former advisor with the United Nations’ Food and Agricultural Organization) says it’s a start, but not enough. Drawing on more than 30 years of research, From Field to Fork analyzes… Read More & Register »
  9. Lunch Break Cooking Class 6/8
    $30.00
    June 8: Noon-1pm

    Kyle Wisner: Lunch Break Cooking Class 6/8

    Looking for a delicious, out-of-the-ordinary way to spend the noon hour? Then join us for our lunch-break cooking class series. Each week, our Culinary Director, Chef Kyle Wisner, will prepare a seasonally-inspired lunch for participants in an informal, 60-minute class. Kyle will demonstrate cooking fundamentals, talk about new and… Read More & Register »
  10. Demonstration Class: Asian Pickles
    $20.00
    June 9: 6:30-8:30pm

    Karen Solomon: Demonstration Class: Asian Pickles

    Asian Pickles introduces the unique ingredients and techniques used in Asian pickle-making, including a vast array of quick pickles for the novice pickler, and numerous techniques that take more adventurous cooks beyond the basic brine. With fail-proof instructions, a selection of helpful resources, and more than seventy-five of the… Read More & Register »
  11. Cooking Class: Whole Roast Chicken Dinner, Summer Edition
    $65.00
    June 11: 6:30-9pm

    Kyle Wisner: Cooking Class: Whole Roast Chicken Dinner, Summer Edition

    Few meals are more satisfying than those built around a crispy, juicy roast chicken. If you'd like to master the art of perfect roast chicken and add these meals to your repertoire, then this class is for you.  Chef Kyle will take you through the steps to… Read More & Register »
  12. Cooking Class: Sourdough 101 with Sea Wolf Bakery
    $65.00
    June 14: 9:30am-12:30pm

    Jesse & Kit Schumann: Cooking Class: Sourdough 101 with Sea Wolf Bakery

    Thinking of baking sourdough, but fearful of making a starter? Have sourdough loaves that just don't seem to rise? Or just want to raise your bread-baking game? Then join us as we welcome Jesse & Kit Schumann, the team behind Sea Wolf Bakery, to our kitchen for Sourdough 101. … Read More & Register »
  13. Lunch Break Cooking Class 6/15
    $30.00
    June 15: Noon-1pm

    Kyle Wisner: Lunch Break Cooking Class 6/15

    Looking for a delicious, out-of-the-ordinary way to spend the noon hour? Then join us for our lunch-break cooking class series. Each week, our Culinary Director, Chef Kyle Wisner, will prepare a seasonally-inspired lunch for participants in an informal, 60-minute class. Kyle will demonstrate cooking fundamentals, talk about new and… Read More & Register »
  14. Author Talk: The World On A Plate
    Free to all
    June 16: 6:30-8pm

    Mina Holland: Author Talk: The World On A Plate

    “When we eat, we travel.” So begins this irresistible tour of the cuisines of the world, revealing what people eat and why in forty cultures. What’s the origin of kimchi in Korea? Why do we associate Argentina with steak? Why do people in Marseille eat bouillabaisse?… Read More & Register »
  15. Author Talk: A Modern Way to Eat
    $35.00
    Book included
    June 18: 6:30-8pm

    Anna Jones: Author Talk: A Modern Way to Eat

    When the UK edition of Anna Jones' gorgeous book hit our shelves last spring we were smitten, and many of you were too.  Her fresh take on vegetarian cooking gained many fans, and has inspired countless meals in our own kitchens (my family is hooked on the Popcorn… Read More & Register »
  16. CSA Lunch Break Cooking Class
    $30.00
    June 19: Noon-1pm

    Kyle Wisner: CSA Lunch Break Cooking Class

    Do you love the idea of a getting a CSA box, but feel overwhelmed by what to do with unfamiliar vegetables?  Do you admire unusual ingredients at the farmer’s market, but walk away because you aren’t sure how to cook them?  Are you curious… Read More & Register »
  17. Lunch Break Cooking Class 6/22
    $30.00
    June 22: Noon-1pm

    Kyle Wisner: Lunch Break Cooking Class 6/22

    Looking for a delicious, out-of-the-ordinary way to spend the noon hour? Then join us for our lunch-break cooking class series. Each week, our Culinary Director, Chef Kyle Wisner, will prepare a seasonally-inspired lunch for participants in an informal, 60-minute class. Kyle will demonstrate cooking fundamentals, talk about new and… Read More & Register »
  18. Author Talk: The Simply Real Health Cookbook
    Free to all
    June 24: 6:30-8pm

    Sarah Adler: Author Talk: The Simply Real Health Cookbook

    Sarah Adler is the voice behind Simply Real Health, a nutrition focused lifestyle company and blog where she lives out her mission to support and inspire others through food. In her first cookbook, The Simply Real Health Cookbook, Sarah's practical and inclusive approach to food is all about celebration,… Read More & Register »
  19. Author Talk: Yogurt Culture
    Free to all
    June 25: 6:30-8pm

    Cheryl Sternman Rule: Author Talk: Yogurt Culture

    Long celebrated as a versatile ingredient in cuisines across the globe, yogurt has recently emerged as a food of nearly unparalleled growth here in the United States. The time has come for a modern, far-ranging cookbook devoted to its untapped culinary uses. In Yogurt Culture, award-winning food writer… Read More & Register »
  20. Cooking Class: CSA Dinner
    $60.00
    June 26: 6:30-9pm

    Kyle Wisner: Cooking Class: CSA Dinner

    Do you love the idea of a getting a CSA box, but feel overwhelmed by what to do with unfamiliar vegetables?  Do you admire unusual ingredients at the farmer’s market, but walk away because you aren’t sure how to cook them?  Are you curious… Read More & Register »
  21. Lunch Break Cooking Class 6/29
    $30.00
    June 29: Noon-1pm

    Kyle Wisner: Lunch Break Cooking Class 6/29

    Looking for a delicious, out-of-the-ordinary way to spend the noon hour? Then join us for our lunch-break cooking class series. Each week, our Culinary Director, Chef Kyle Wisner, will prepare a seasonally-inspired lunch for participants in an informal, 60-minute class. Kyle will demonstrate cooking fundamentals, talk about new and… Read More & Register »
  22. Cooking Class: Fish Taco Night
    $65.00
    July 1: 6:30-9pm

    Olaiya Land: Cooking Class: Fish Taco Night

    Besides being absolutely delicious, tacos are fun to make and great for feeding a crowd.  Join Chef Olaiya Land as she takes you through the ins and outs of making your own tortillas, crafting a balanced salsa, and making perfect fish tacos.   The menu includes: Homemade Corn… Read More & Register »
  23. Cooking Class: Cooking 101
    $65.00
    July 2: 6:30-9pm

    Kyle Wisner: Cooking Class: Cooking 101

    If you’ve ever been intimidated by just the thought of taking a cooking class, this class is for you.  Whether you are setting up your own kitchen for the first time, are new to cooking, or want an overview of the fundamentals you’ll take away… Read More & Register »
  24. CSA Lunch Break Cooking Class
    $30.00
    July 3: Noon-1pm

    Kyle Wisner: CSA Lunch Break Cooking Class

    Do you love the idea of a getting a CSA box, but feel overwhelmed by what to do with unfamiliar vegetables?  Do you admire unusual ingredients at the farmer’s market, but walk away because you aren’t sure how to cook them?  Are you curious… Read More & Register »
  25. Lunch Break Cooking Class 7/6
    $30.00
    July 6: noon-1pm

    Kyle Wisner: Lunch Break Cooking Class 7/6

    Looking for a delicious, out-of-the-ordinary way to spend the noon hour? Then join us for our lunch-break cooking class series. Each week, our Culinary Director, Chef Kyle Wisner, will prepare a seasonally-inspired lunch for participants in an informal, 60-minute class. Kyle will demonstrate cooking fundamentals, talk about new and… Read More & Register »
  26. Cooking Class: Wild Foods Part Two
    $65.00
    July 9: 6:30-9pm

    Kyle Wisner: Cooking Class: Wild Foods Part Two

    Celebrate the bounty of summer! Join chef Kyle Wisner on an exploration of wild foods. Foraged from the farmers' market, Kyle will take you through a menu full of some of the highlights of a northwest Summer. The menu includes: Fried morels with tartar sauce, butter poached lobster mushrooms with… Read More & Register »
  27. Cooking Class: CSA Dinner
    $60.00
    July 10: 6:30-9pm

    Kyle Wisner: Cooking Class: CSA Dinner

    Do you love the idea of a getting a CSA box, but feel overwhelmed by what to do with unfamiliar vegetables?  Do you admire unusual ingredients at the farmer’s market, but walk away because you aren’t sure how to cook them?  Are you curious… Read More & Register »
  28. Lunch Break Cooking Class 7/13
    $30.00
    July 13: noon-1pm

    Kyle Wisner: Lunch Break Cooking Class 7/13

    Looking for a delicious, out-of-the-ordinary way to spend the noon hour? Then join us for our lunch-break cooking class series. Each week, our Culinary Director, Chef Kyle Wisner, will prepare a seasonally-inspired lunch for participants in an informal, 60-minute class. Kyle will demonstrate cooking fundamentals, talk about new and… Read More & Register »
  29. Cooking Class: Modern Moroccan
    $65.00
    July 16: 6:30-9pm

    Olaiya Land: Cooking Class: Modern Moroccan

    Join chef Olaiya Land on an exploration of Morocco’s rich culinary tradition. Olaiya will show you how to use the North African spice palette with seasonal ingredients to create a lush Moroccan menu. We’ll make:  Marrakesh Chicken Tagine with Green Olive and Preserved Lemon;… Read More & Register »
  30. Lunch Break Cooking Class 7/20
    $30.00
    July 20: noon-1pm

    Kyle Wisner: Lunch Break Cooking Class 7/20

    Looking for a delicious, out-of-the-ordinary way to spend the noon hour? Then join us for our lunch-break cooking class series. Each week, our Culinary Director, Chef Kyle Wisner, will prepare a seasonally-inspired lunch for participants in an informal, 60-minute class. Kyle will demonstrate cooking fundamentals, talk about new and… Read More & Register »
  31. Cooking Class: Tomatoes for Dinner
    $65.00
    July 22: 6:30-9pm

    Kyle Wisner: Cooking Class: Tomatoes for Dinner

    We wait all year in Seattle for tomatoes to come in, and when they arrive we want to use them to their fullest! This menu features tomatoes in every dish (even in dessert!), with a different technique used in each course. The menu includes: Sliced heirloom tomatoes with burrata and… Read More & Register »
  32. CSA Lunch Break Cooking Class
    $30.00
    July 24: noon-1pm

    Kyle Wisner: CSA Lunch Break Cooking Class

    Do you love the idea of a getting a CSA box, but feel overwhelmed by what to do with unfamiliar vegetables?  Do you admire unusual ingredients at the farmer’s market, but walk away because you aren’t sure how to cook them?  Are you curious… Read More & Register »
  33. Lunch Break Cooking Class 7/27
    $30.00
    July 27: noon-1pm

    Kyle Wisner: Lunch Break Cooking Class 7/27

    Looking for a delicious, out-of-the-ordinary way to spend the noon hour? Then join us for our lunch-break cooking class series. Each week, our Culinary Director, Chef Kyle Wisner, will prepare a seasonally-inspired lunch for participants in an informal, 60-minute class. Kyle will demonstrate cooking fundamentals, talk about new and… Read More & Register »
  34. Cooking Class: Recipes from “A Girl and Her Greens”
    $65.00
    July 29: 6:30-9pm

    Kyle Wisner: Cooking Class: Recipes from “A Girl and Her Greens”

    For fans of April Bloomfield’s A Girl and Her Pig, A Girl and her Greens is the vegetable-based sequel. For vegetarians and omnivores alike, this book illustrates the many ways vegetables can be the focus of your meal. Chef Kyle Wisner will share riffs of some of… Read More & Register »
  35. Cooking Class: CSA Dinner
    $60.00
    July 31: 6:30-9pm

    Kyle Wisner: Cooking Class: CSA Dinner

    Do you love the idea of a getting a CSA box, but feel overwhelmed by what to do with unfamiliar vegetables?  Do you admire unusual ingredients at the farmer’s market, but walk away because you aren’t sure how to cook them?  Are you curious… Read More & Register »
  36. Lunch Break Cooking Class 8/3
    $30.00
    August 3: noon-1pm

    Kyle Wisner: Lunch Break Cooking Class 8/3

    Looking for a delicious, out-of-the-ordinary way to spend the noon hour? Then join us for our lunch-break cooking class series. Each week, our Culinary Director, Chef Kyle Wisner, will prepare a seasonally-inspired lunch for participants in an informal, 60-minute class. Kyle will demonstrate cooking fundamentals, talk about new and… Read More & Register »
  37. CSA Lunch Break Cooking Class
    $30.00
    August 7: noon-1pm

    Kyle Wisner: CSA Lunch Break Cooking Class

    Do you love the idea of a getting a CSA box, but feel overwhelmed by what to do with unfamiliar vegetables?  Do you admire unusual ingredients at the farmer’s market, but walk away because you aren’t sure how to cook them?  Are you curious… Read More & Register »
  38. Lunch Break Cooking Class 8/10
    $30.00
    August 10: noon-1pm

    Kyle Wisner: Lunch Break Cooking Class 8/10

    Looking for a delicious, out-of-the-ordinary way to spend the noon hour? Then join us for our lunch-break cooking class series. Each week, our Culinary Director, Chef Kyle Wisner, will prepare a seasonally-inspired lunch for participants in an informal, 60-minute class. Kyle will demonstrate cooking fundamentals, talk about new and… Read More & Register »
  39. Cooking Class: CSA Dinner
    $60.00
    August 14: 6:30-9pm

    Kyle Wisner: Cooking Class: CSA Dinner

    Do you love the idea of a getting a CSA box, but feel overwhelmed by what to do with unfamiliar vegetables?  Do you admire unusual ingredients at the farmer’s market, but walk away because you aren’t sure how to cook them?  Are you curious… Read More & Register »
  40. Lunch Break Cooking Class 8/17
    $30.00
    August 17: noon-1pm

    Kyle Wisner: Lunch Break Cooking Class 8/17

    Looking for a delicious, out-of-the-ordinary way to spend the noon hour? Then join us for our lunch-break cooking class series. Each week, our Culinary Director, Chef Kyle Wisner, will prepare a seasonally-inspired lunch for participants in an informal, 60-minute class. Kyle will demonstrate cooking fundamentals, talk about new and… Read More & Register »
  41. CSA Lunch Break Cooking Class
    $30.00
    August 21: noon-1pm

    Kyle Wisner: CSA Lunch Break Cooking Class

    Do you love the idea of a getting a CSA box, but feel overwhelmed by what to do with unfamiliar vegetables?  Do you admire unusual ingredients at the farmer’s market, but walk away because you aren’t sure how to cook them?  Are you curious… Read More & Register »
  42. Lunch Break Cooking Class 8/24
    $30.00
    August 24: noon-1pm

    Kyle Wisner: Lunch Break Cooking Class 8/24

    Looking for a delicious, out-of-the-ordinary way to spend the noon hour? Then join us for our lunch-break cooking class series. Each week, our Culinary Director, Chef Kyle Wisner, will prepare a seasonally-inspired lunch for participants in an informal, 60-minute class. Kyle will demonstrate cooking fundamentals, talk about new and… Read More & Register »
  43. Cooking Class: CSA Dinner
    $60.00
    August 28: 6:30-9pm

    Kyle Wisner: Cooking Class: CSA Dinner

    Do you love the idea of a getting a CSA box, but feel overwhelmed by what to do with unfamiliar vegetables?  Do you admire unusual ingredients at the farmer’s market, but walk away because you aren’t sure how to cook them?  Are you curious… Read More & Register »
  44. Lunch Break Cooking Class 8/31
    $30.00
    August 31: noon-1pm

    Kyle Wisner: Lunch Break Cooking Class 8/31

    Looking for a delicious, out-of-the-ordinary way to spend the noon hour? Then join us for our lunch-break cooking class series. Each week, our Culinary Director, Chef Kyle Wisner, will prepare a seasonally-inspired lunch for participants in an informal, 60-minute class. Kyle will demonstrate cooking fundamentals, talk about new and… Read More & Register »