About Us
Book Larder opened on October 12, 2011, offering a carefully selected collection of new, collectible, and imported cookbooks to lovers of food and cooking in Seattle and beyond. We are also a spot to gather for author events, cooking classes, demonstrations and other food related discussions, both formal and informal. When you visit, we hope you’ll linger over titles that catch your fancy, and make yourself at home around our big kitchen counter.
Here are a few articles that have appeared over the past few months that will tell you a bit more about who we are and what we do:
Best Bookstore 2012, Seattle Magazine, December 2012
Best Independent Bookstore 2012, Seattle Weekly, August 2012
"Lara and Julia," KUOW presents, June 9, 2012
"Small Businesses and Big Impacts," CityStream on The Seattle Channel, February 2012
"Book Larder, Seattle's Community Cookbook Store, Opens in Fremont." Seattle Times, October 12, 2011
"Take a Look inside Culinary Bookstore Book Larder." Eater Seattle, October 11, 2011
"Chow Bio" The Stranger, October 11, 2011
"New Cookbook Store Comes To Seattle." Seattle Magazine, October 2011
"Book Larder to Welcome Food and Book Lovers in Fremont." Seattlest, August 25, 2011
